Chesapeake Spice

Chesapeake Spice operates in two state-of-the-art facilities built from the ground up, using lean manufacturing principles, clean design, and energy conservation. They clean raw spices using proprietary methods, mill spices, and blend custom seasonings to exact specifications. With the ability to process blends up to 20,000 pounds per batch, they offer packaging options ranging from 1 ounce to 2,000-pound super-sacks. Their facilities are designed to prevent cross-contamination, ensuring high-quality products. Chesapeake Spice is certified by the Maryland Department of Agriculture to produce organic products. They serve the food production industry with a focus on quality and sustainability.