Hydro Dynamics Xtractmor

XtractMor™ helps breweries, distilleries, and wineries save more using cavitation to extract more flavor. The patented ShockWave Xtractor Technology allows producers to reduce costs, produce more, and improve taste. The Xtractor can produce bitter beers with up to 50% less hops, improve the extraction of fruits, coffee, and other flavors, and increase production through faster dry hopping. It also accelerates spirit aging, allowing flavor transitions that often take years to develop in minutes to days, and enhances wine flavors, reducing tannins or imparting wood flavors in minutes. This technology benefits breweries, distilleries, and wineries by improving efficiency, reducing waste, and enhancing product quality.'