Stoup Brewing

Stoup Brewing, located in Seattle's vibrant Ballard Brewery District, is a cornerstone of the local craft beer scene. Founded in 2013 by Brad Benson, Lara Zahaba, and Robyn Schumacher, the brewery combines a passion for science and art to create award-winning beers. Brad, a chemist, and Lara, a gastronomy enthusiast, joined forces with Robyn, a certified Cicerone and biology graduate, to bring their shared dream to life.\n\nStoup Brewing offers a diverse range of beer styles, from hoppy IPAs to rich stouts, catering to a wide array of palates. The brewery is known for its innovative brewing techniques and commitment to quality, which have earned it numerous accolades in the craft beer industry.\n\nThe brewery's facilities include a family-friendly taproom and multiple locations, each offering a unique experience. The Ballard location features a welcoming atmosphere where patrons can enjoy fresh beer and food truck offerings. The Capitol Hill and Kenmore locations expand the brewery's reach, providing additional spaces for community gatherings and events.\n\nStoup Brewing is deeply rooted in the community, hosting events such as beer runs, trivia nights, and yoga sessions. The brewery also collaborates with local businesses and organizations to support the neighborhood and foster a sense of camaraderie.\n\nIn addition to its on-site offerings, Stoup Brewing distributes its beers to local retailers and restaurants, ensuring that craft beer enthusiasts can enjoy their products throughout the region. The brewery's capabilities include brewing, canning, and distribution, making it a versatile player in the craft beer market.\n\nStoup Brewing's commitment to excellence and community engagement has solidified its reputation as a beloved institution in Seattle's craft beer scene. Whether you're a seasoned beer aficionado or a casual drinker, Stoup Brewing offers something for everyone, making it a must-visit destination for anyone exploring the city's vibrant beer culture.